Sep
01
2010Workshop with Jasmine Star
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It was first week since a while, which I have spent without working on a wedding. Because of that I had time to do some major cleaning, cooking, and baking:
It’s Italian prune pie. My all times favorite pie. My Mom used to bake it this time of year when it’s plenty of prunes. I have her old recipes book. Today I’ve prepared everything with my daughter – circle of life?
And all of this in-between watching Jasmine Star’s workshop.
WOW – 5 days and tons of photographic knowledge. I can’t wait to use it in my next projects. Now I have to review my notes and think again about her advises.
